AVA

AVA is a beautiful, intimate restaurant on Patriarch's Ponds offering comfortable signature cuisine, original takes on favorite dishes, and a mood-setting chapter called "To Champagne." Burrata with artichokes and truffles, scallop tartine with marinated peppers, crab donuts with lime sauce, and Angler potatoes with black caviar—familiar flavors rediscovered. The interior is light and elegant, meticulously utilizing every inch of the small space. From the column with its capital to the ceramic panel framing the show kitchen, from the floors made of five types of marble to the amber panels of African movingu, you can linger inspecting the details, discovering flavors, and discussing the reflection of the creators in their signature project.